Tiptree Mini Preserve Selection - 21 Jar Mix Including Lemon Curd
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Tiptree Mini Preserve Selection - 21 Jar Mix Including Lemon Curd
A curated assortment of 21 miniature Wilkin & Sons Tiptree preserves across 7 delicious flavours — ideal for gifting or enjoying variety without waste.
Carefully packed in a protective box to keep jars secure in transit and dispatched by our small UK business.
WHAT’S INCLUDED
• 21 × 28g miniature jars
• 7 flavour variety selection
• Excellent best before dates
FLAVOUR SELECTION
3 × Strawberry
3 × Raspberry
3 × Apricot
3 × Orange Marmalade
3 × Blackcurrant
3 × Lemon Curd
3 × Morello Cherry
Perfect for birthdays, thank-you gifts, single households, Airbnb hosting or anyone who enjoys tasting a range of classic Tiptree preserves.
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INGREDIENTS & NUTRITION
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BLACKCURRANT
Ingredients: Sugar, Black Currants, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate. Prepared with 38g fruit per 100g. Total sugar 67g per 100g.
Nutrition per 100g: Energy 1145kJ/270kcal, Fat 0g (saturates 0g), Carbohydrate 66g (sugars 66g), Protein 0g, Salt 0.06g
APRICOT
Ingredients: Apricots, Sugar, Acidity Regulator: Citric Acid. Prepared with 70g fruit per 100g. Total sugar 67g per 100g.
Nutrition per 100g: Energy 1155kJ/272kcal, Fat 0g (saturates 0g), Carbohydrate 66g (sugars 66g), Protein 0.6g, Salt 0g
ORANGE MARMALADE
Ingredients: Sugar, Seville Oranges, Gelling Agent: Citrus Pectin. Prepared with 30g fruit per 100g. Total sugar 67g per 100g.
Nutrition per 100g: Energy 1141kJ/269kcal, Fat 0g (saturates 0g), Carbohydrate 67g (sugars 66g), Protein 0g
RASPBERRY
Ingredients: Sugar, Raspberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate. Prepared with 52g fruit per 100g. Total sugar 67g per 100g.
Nutrition per 100g: Energy 1140kJ/268kcal, Fat 0g (saturates 0g), Carbohydrate 66g (sugars 66g), Protein 0.7g, Salt 0.02g
STRAWBERRY
Ingredients: Sugar, Strawberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid. Prepared with 55g fruit per 100g. Total sugar 67g per 100g.
Nutrition per 100g: Energy 1145kJ/270kcal, Fat 0g (saturates 0g), Carbohydrate 66g (sugars 66g), Protein 0g, Salt 0g
LEMON CURD
Ingredients: Sugar, Salted Butter (MILK), Lemon Juice (11%), EGG Yolk, Whole EGG, Acidity Regulator: Citric Acid; Gelling Agent: Citrus Pectin; Lemon Oil
Allergy Advice: For allergens see ingredients in CAPITALS.
Nutrition per 100g: Energy 1625kJ/387kcal, Fat 15g (saturates 8.5g), Carbohydrate 60g (sugars 60g), Protein 2.2g, Salt 0.31g, Sodium 0.13g